Menu

  

BREAKFAST MENU

**All breakfasts include fresh juices, fresh fruit, organic yogurt, homemade granola, and a large selection of teas and coffee

Jars of Stephanie's homemade jams, jellies, preserves and sauces are for sale! 

* Most special dietary needs can be met when given at least a one week notice. However, if special ingredients and preparations, such as gluten free/ dairy free cooking is requested an additional charge of $8.00 per person per meal will be charged.

 

~  Fresh Fruit ~ Homemade Granola ~ Organic Vanilla Yogurt ~ 

 

Welcome Spring 2019!

 

Monday, May 13th

Strawberry Cream Cheese Cobbler

Hardwood Smoked Bacon

Local Fresh Hard Boiled Eggs

 

Tuesday, May 14h

Tomato, Basil, Sausage & Cheese Frittata

Home fried Potatoes

Popovers with Homemade Jams

 

Wednesday, May 15th

Waffles with Homemade Fruit Syrups

Maple Glazed Bacon

Local Fresh Hard Boiled Eggs

 

Thursday, May 16th

Italian Panini

(Sweet Italian Sausage, Eggs, Peppers, Onions, Cheese)

Home Fried Potatoes

Baker’s Choice Homemade Pastry 

 

Friday, May 17th

Blueberry Stuffed French Toast

Homemade Sausage Patties

Local Fresh Hard Boiled Eggs

 

Saturday, May 18th

Ultimate Bagel 

(Cream Cheese, Bacon, Tomato, Avocado & Sprouts)

Local Fresh Hard Boiled Eggs

Baker’s Choice Homemade Pastry

 

Sunday, May 19th

Strawberries & Cream Crepes

Hardwood Smoked Bacon

Local Fresh Hard Boiled Eggs